वैधानिक सूचना : पाठको को सलाह दी जाती है किसी विज्ञापन पर किसी भी प्रतिक्रिया से पहले विज्ञापन में प्रकाशित नौकरी के बारे में अपनी पूरी तरह जांच पड़ताल कर लें । किसी प्रकार का पैसो का लेन -देन बिलकुल भी न करें अगर करते हैं तो उसकी जिम्मेदारी स्वयं की होगी नकि ज्योत्स्ना एच आर मैनेजमेंट प्राइवेट लिमिटिड की होगी। यह वेबसाइट नौकरी की गुणवत्ता या विज्ञापन दाता द्वारा किये गए दावे ,वेतन, या उल्लेख की पुष्टि या समर्थन नहीं करता। वेबसाइट पर प्रकाशित किसी भी नौकरी के लिए पाठको को सावधान किया जाता है कि कोई भी प्रतिक्रिया करने से पहले विज्ञापन में दी गई नौकरी और कंपनी के बारे में पूर्ण जांच पड़ताल कर लें तब आगे बढे। ज्योत्स्ना एच आर मैनेजमेंट प्राइवेट लिमिटिड का वेबसाइट उपरोक्त किसी भी नौकरी विज्ञापन के बारे में किसी पाठक के प्रति उत्तरदायी नहीं होगा।

DUSHYANT KUMAR-Biotechnology

              
CURRICULUM VITAE          ­­­­

DUSHYANT KUMAR
Lucknow (Uttar Pradesh)




 


CAREER OBJECTIVE:
To establish a career which offers challenges and growth with opportunities and scope to learn and skills while contributing my best to organization and field satisfaction.

PROFILE SUMMARY:
§  A professional with experience of 9 Year in Quality and Continual improvement.
§  Internal Auditor certificate course by LRQA certification institute In year 2016.
§   Food safety management (Basic) Certificate from Asian Productivity organization in year 2017.
§  Fostac training Certificate from FSSAI On December 2017.
§  Presently associated with The Akshaya Patra Foundation working as a Sr. Quality Officer.
§  Have worked with ABC Beverages Pvt. Ltd., (Copacker Bisleri) and Kumar Beverages Pvt Ltd (Real Choice Packaged Drinking Water)
§  Gained experience as a Trainee in Varun Beverages Ltd (Pepsi) and Parag Dairy Ltd.
§  ISO 9001:2008 QMS/TQM Training from NSIC
§  Workshop on LEAN KAIZEN from MSME in year 2014.
§  Awareness of FSSAI, HACCP, GHP, GMP, CAPA etc.
§  Good communication & team building skills with the ability to grasp new concepts & utilise the same in a productive manner.

ACADEMIC QUALIFICATION:


Course
Name of Board/University
Year
1
Masters in Human Resource Management
Dr. B.R.A. University Agra.
2010
2
B.E. in Biotechnology
Dr. B.R.A. University Agra.
2007
3
Intermediate (10+2)
U.P. Board
2002
4
High school (10 th)
U.P. Board
1999

WORK EXPERIENCE:

Company: The Akshaya Patra Foundation, Lucknow (Uttar Pradesh)
(working from 2-June 2014 to 8- June 2016) as a Quality Executive
(working from 9 June-2016 to till date) as a Sr. Quality officer
 Present Designation: Senior Quality Officer
TAPF is a centralized mid-day meal kitchen of ISKON group. This is an ISO 22000-2005 certified Kitchen. From DNV-GL and Confederation of Indian Industry (CII) awarded kitchen


Job Profile
§  Handling Shift QA operations.
§  Responsible for all foods safety and quality management during shift hours. Iimplement, monitor and maintain the quality system and process SOP’s to make sure of the product as per specifications.
§  Conduct Sensory evaluation and scale- up trials at lab and factory level.
§  Monitoring, analyse, and record keeping of product development problems. Trouble shooting problems and do a root cause analysis.
§   Inspection of RM (pulses, rice, spices, flour, oil , Veg. fruits etc) and FG (cooked food) to achieve quality compliance and ensure final product quality standards.
§  Quality data entry in ERP and reporting to Quality Manager
§  Conducting internal GMP & process audits as per audit calendar.
§  Monitoring of CCP, OPRP, PRP and ensure all the critical control parameters are meet with standard.
§  Reviewing customer feedback to continually improve products, processes and responding to any complaints. Discuss with the relevant team and initiate action to avoid it in future.
§  Implementing CAPA systems.
§  Maintain quality documentation updated. Ensure document control procedure is effectively followed at plant. 
§  Keep up to date with all related quality legislation and compliance issues
§  Refresher and new employee Training impartation to workers along with implementation of HACCP, GMP, GHP, Food Safety etc on shop floor.
§  Ensure the SSOP being followed, standard practices of personal & plant hygiene should be met.
§  Record Keeping As per ISO 22000 :2005
§  Monitoring Production process compliance and Stores best practices compliance.
§  5S system implementation.
§  Recipe and Menu compliance.
§  Supplier Quality Management compliance.
§  First aid, Fire Safety & risk evaluation associated with job.
§  Responsible Member of Food safety team.
Company: ABC Beverages Pvt. Ltd.  Agra (Bisleri)  (Oct 2009 to May 2014)
Designation: Microbiologist
ABC Beverage is a copacker of Bisleri packaged drinking water.
Job profile
§  To Handle Overall Microbiology Testing as per B.I.S. (IS14543) and Bisleri Standard
§  E. coli, Coliform, TPC, Yeast and mold microbial test.
§  To handle overall Physicochemical testing per B.I.S. (IS14543) and Bisleri Standard.
§  TDS meter, pH Meter, Water Hard ness, Weighing balance, Moisture Analyzer and RO Maintenance
§  To Handle overall man power­ and planning for production with quality.


Company: Kumar Beverages Pvt. Ltd.  Agra (real choice packaged drinking water)                                                                                                                                                     (July 2008 to Oct 2009)
Designation: Microbiologist
This is a packaged drinking water company
Job profile
§  To Handle Overall Microbiology Testing (Yeast, mold, TPC, Coliform, E. coli etc.) as per B.I.S. standard
§  To handle overall Physicochemical testing per B.I.S. (IS14543) Standard.
§  TDS meter, pH Meter, Water Hard ness, Weighing balance, Moisture Analyzer and RO Maintenance
§  To Handle overall man power­ and planning for production with quality.


EXTRA CURRICULAR ACTIVITY:
§  Basic knowledge in computer like as MS Office, Word, Excel, Power Point Etc.
§  Three Months Computer Course “CCC” from DOEACC Society. (India)

PERSONAL DETAILS:


Father's Name

Shri Chandra  pal Singh

Mother’s Name

Smt.OmVati Devi

Date of Birth

01/07/1984
Nationality
Indian
Marital Status
Married
Languages Known
Hindi, English
Permanent Address
Vill. Kalwari, Post - Tehra
Dist.- Hathras ( U.P. )


DECLARATION:

I hereby declare that the information furnished above is true to the best of my knowledge.


 

 

Date:

Place:                                                                                                              Dushyant Kumar**********************________________________________________________________ Interview Venue : M/s Jyotsna HR Management Pvt Ltd Plot No. 4 Ruchi Complex Gailana Road Near Asopa Hospital Sikandra Agra Call 7078101101-7078102102 Send Updated Cv at hrmagra@gmail.com W : www.jobinagra.com

No comments:

Post a Comment